Best Log Cakes in 2024 to Impress Your Guests With

No Christmas dinner is complete without a log cake – it makes for the perfect centrepiece and the most delightful after-dinner treat.

If you’re looking for one to serve to your guests or bringing one to a party, here are AVENUE ONE‘s top picks.

Carlton Hotel Singapore

Celebrate the season with Carlton Hotel Singapore’s latest festive delights!

This year, their pastry chefs present two new show-stopping log cakes. The Tropicana Xmas Bliss (S$72) is a tropical dream, combining pandan sponge with luscious coconut and pineapple filling, encased in white chocolate — a stunning centrepiece for any gathering.

Meanwhile, dark chocolate enthusiasts will adore the Chocolate Lover Yule Log (S$72), a rich creation featuring moist dark chocolate sponge layered with indulgent ganache.

Besides these, you can also pick from its menu of Classic Log Cake (S$68) and Gingerbread House (S$58), if you prefer a different festive style. Traditional or adventurous, there’s something here to sweeten every palate.

Available till 25 December. To order, call 6349 1292, email restaurants@carltonhotel.sg or visit its website.

Tablescape at Grand Park City Hall

End your celebrations on a sweet note with these festive log cakes from Tablescape.

The Banana Caramello Log Cake (S$98) is a decadent delight, featuring layers of caramel confit, chocolate sponge, walnut, banana chocolate mousse, and crunchy croustillant.

For a fruity twist, the Blackcurrant Strawberry Log Cake (S$88) combines blackcurrant and strawberry mousse, nata de coco confit, and light coconut sponge with a delightful crunch from the croustillant.

Available online. Enjoy 15% off when you order before 1 December.

One Farrer Hotel

One Farrer Hotel’s Pastry Chef Wee Pai Hau brings his signature flair for flavour harmony to the festive table with his latest creations.

The signature 64% Manjari Chocolate Raspberry Yule Log Cake (S$78) combines tangy raspberry, rich chocolate, and a delicate hint of rose tea for a sophisticated holiday treat.

Fruit lovers will relish the tropical-inspired Exotique Opalys Yule Log Cake (S$78) – a new creation for this year. This features caramelised banana compote, mango passion jelly, and fragrant coconut dacquoise, and offers a good balance of sweetness and acidity.

For a whimsical touch, the Ferris Wonderland (S$108) and Rainbow Choux Tower (S$88). Both are newly introduced this year, and are eye-catching masterpieces designed to delight families and make perfect gifts for loved ones.

Available till 25 December. Order online before 6 December to enjoy 25% off.

Fairmont Singapore

Elevate your Christmas celebrations with the Grand Cru Chocolate Yule Log (S$52) from the “Christmas at Home” Edit by Fairmont Singapore, a decadent masterpiece perfect for any festive gathering.

This indulgent dessert layers rich orange confiture and silky chocolate cream with Genoa sponge, finished with a satisfying cocoa crunch for the ultimate holiday bite.

Whether as a show-stopping centrepiece for your festive table or a thoughtful corporate gift, this yule log embodies elegance and sweetness, making it a must-have for the season.

For other sweet treats that will work just as well as a centrepiece at your dinner, you can also consider the Gingerbread House (S$120), Swissotel Sleigh (S$90), and Mont Blanc (S$80).

Available on the Fairmont at Home website.

Da Paolo Gastronomia

At Da Paolo, look forward to a new Strawberry Cheesecake Log Cake (S$98), featuring a strawberry white chocolate ganache core rolled with vanilla sponge cake and a light strawberry-infused cream cheese frosting. A digestive biscuit base gives it a delightful crisp and balances the richness of the log cake.

Love chocolate? Then the velvety Flourless Valrhona Chocolate Log Cake (S$78) will be up your alley. Free of gluten, nuts, and alcohol, this log cake showcases Valrhona chocolate cake enveloped in an indulgent chocolate ganache.

The Sicilian Pistachio Raspberry Log Cake (S$108) makes its return too. This sees a fluffy pistachio sponge cake layered with homemade raspberry jam, rolled in a luxurious pistachio cream made with Sicilian pistachos, and embellished with more chopped pistachios.

Available online, until 31 December or while stocks last.

JW Marriott Hotel Singapore South Beach

Indulge in a delightful array of festive patisserie and confections this Christmas at JW Marriott, featuring an exquisite selection of cakes and yule logs.

The Chocolate Passionfruit Pistachio Yule Log (S$78) offers a harmonious blend of sweet and tangy notes, thanks to its double-fermented dark chocolate infused with passionfruit.

For a healthier twist, the Banana Dulcey Roasted Buckwheat Tart ($72) features a buckwheat tart shell and cream paired with fully ripened bananas and caramelised banana compote.

Coffee lovers will rejoice at the return of the White Coffee Caramel Yule Log ($78), which combines the bittersweet richness of coffee with caramel and a refreshing touch of zesty calamansi.

Available from now till 31 December on its website.

Swissbake

Place your orders before 22 December through its website.

Lime Restaurant at PARKROYAL COLLECTION Pickering

No Christmas feast is complete without an indulgent yule log, and Lime’s three new creations are set to impress.

The Classic Dark Chocolate Log Cake (S$88) is a chocolate lover’s dream, featuring rich Valrhona dark chocolate crémeux nestled within moist chocolate sponge.

For those who enjoy a fruity crunch, the Crunchy Choco Berry Log Cake (S$88) pairs a white chocolate and berry royaltine base with a delightful burst of berries.

Rounding off the trio is the Yuzu Apple White Chocolate Log Cake (S$88), a light and fluffy treat combining zesty yuzu crémeux, sweet apple compote, and creamy white chocolate mousse atop a shortbread base for added texture and the perfect finish.

Available online, call 9800 5306, or email festive.prsps@parkroyalcollection.com. Enjoy a discount of 15% when you place your order before 10 December, or a 10$ discount if the order is placed between 11 and 20 December.

The Fullerton Hotels Singapore

Pick from four delectable flavours presented by The Fullerton Hotels.

The new Calamansi Chocolate Caramel Nut Yule Log (S$88) offers a pleasant balance of rich, refreshing, creamy, and crunchy flavours and textures, across layers of calamansi curd, Gianduja creme, salted caramel, chocolate sponge, and toasted hazelnuts.

Enjoy coffee and tea? Then you’ll love the new Yuenyeung Yule Log (S$79), a harmonious blend inspired by the classic Hong Kong beverage. This features teh-infused joconde sponge and Chantilly cream that complement a luscious kopi ganache made with The Fullerton Blend coffee beans.

The Coconut Snow Pandan Yule Log (S$79) and The Fullerton Black Forest Yule Log (S$88) also make their return due to popular request.

Available online, until 22 December. 

The Westin Singapore

Add a touch of magic to your celebrations with the Santa Yule Log Cake (S$85), an elegantly crafted masterpiece of Valrhona Opalys orange and strawberry.

This visually stunning dessert features a pâte sucrée base topped with orange Genoise almond sponge, crunchy hazelnut feuilletine, orange Valrhona white chocolate mousse, and wild strawberry jelly, finishing with another layer of orange Genoise almond sponge and mousse.

Available online, until 22 December.

ONE°15 Marina

This year, ONE°15 Marina offers a selection of three indulgent log cakes that suit every palate.

For something that pleases everyone, go for the Classic Dark Chocolate Log Cake (S$78). Prefer a lighter option? The Honey Pear Log Cake (S$78) will be well-received by your guests.

Alternatively, consider the newly launched Chestnut Log Cake (S$78), which combines a classic festive flavour with a cake appearance that reminds us of a white Christmas.

These log cakes will make beautiful centrepieces at your house parties or as an elegant gift for your loved ones.

Available online.

Grand Hyatt Singapore

Grand Hyatt Singapore presents three delightful artisanal log cakes this year.

Consider the Coconut Praline & Lime (S$80) that offers a refreshing twist with tropical coconut, crunchy praline, and a bright hint of lime – perfect for cutting through the rich flavours of your Christmas feast.

You can also choose from the luscious Raspberry Cream Cheese Log Cake (S$80) with raspberry and velvety cream cheese or the decadent Chocolate Log Cake (S$80) layered with rich chocolate.

Available online. Place your order before 30 November to enjoy 20% off.

Pan Pacific Singapore

Pan Pacific Singapore ushers in the festive season with two exquisite log cake creations that promise to elevate your holiday celebrations. The Guanaja Chocolat Noir Log Cake (S$88) is a true indulgence for chocolate lovers, featuring the finest Guanaja chocolate.

Its rich, velvety texture and deep cocoa flavours are complemented by intricate decorations that add a luxurious touch to your dessert table. This decadent offering is perfect for those who appreciate a classic yet elevated chocolate treat.

For a more adventurous palate, the Festive Golden Cheese and Apple Caramel Log Cake (S$96) delivers an unexpected yet delightful combination.

This unique log cake marries the creamy richness of golden cheese with the sweet-tart notes of apple caramel, creating a harmonious blend of flavours. Every bite is a celebration of contrasts, with the luscious creaminess balanced by the fresh and fruity sweetness. It’s a wonderful option for those looking to surprise their guests with something different and unforgettable.

Available online. Early bird privileges available for Pan Pacific Privileges members.