Paris Baguette: Rum cream-filled 3 Cheers Croissant from S$5.50 each

Working from home may make you feel exhausted. Boost your day by having your favourite croissants from Paris Baguette!

Well-loved Korean bakery, Paris Baguette is having a new twist to their usual buttery croissant, and is using the creation to make a toast to the easing of Circuit Breaker restrictions. The new ‘3 Cheers Croissant‘ series comprises three rum-infused flavours that will certainly add a little kick to your palate.

Using only the highest quality ingredients, each croissant takes four hours to be prepared by hand before it is freshly baked daily. Each croissant is generously filled with the rum-infused creams such that each bite remains rich, velvety and delicious. Crispy on the outside and yet chewy on the inside, these intriguing and beautifully layered creations are just the right pastry choice of indulgence.

Rum & Almond Caramel Croissant (S$6.50)

This buttery pastry is topped with chopped pistachio almonds for a hearty bite and filled with a caramel cream infused with almond flavoured rum originating from Italy. Its golden layers of crust are crisped to perfection and when bitten, crackles and gives way to a fluffy, buttery and aromatic centre. Icing is drizzled over the soft pastry and its sweetened notes fuses smoothly with the buttery cream. Pair this with a cup of coffee for the perfect afternoon snack.

Rum & Earl Grey Croissant


Fans of Earl Grey are in for a treat. This freshly baked pastry is topped with fragrant, dried tea leaves with a light and creamy Earl Grey filling that consists of delicate floral notes with hints of bergamot. The creamy centre is infused with golden rum originating from Cuba, which blends seamlessly with the buttery sweetness of the soft, flaky pastry. The croissant is drizzled with an icing glaze for a pleasant and candied aftertaste.

Rum & Chocolate Cacao Croissant (S$6.50)

For the chocoholics, this rich and indulgent pastry will satisfy all cravings for chocolate. Topped with dried cacao nibs and drizzled with chocolate sauce, this pastry is filled with a decadent chocolate cream infused with rum originating from French Island. The crunchy cacao nibs give the pastry a pleasant bitterness and earthiness that complements the smoky notes of the rum, providing a welcome contrast to the sweet taste of chocolate for an exhilarating treat.

Get The 3 Cheers Croissant Series In Bundles Of Three Or Six

Save more by getting 3 Cheers Croissant Series Bundles of three or six, Paris Baguette is offering two special bundle promotions from 9 June till 19 July 2020. The new rum cream-filled pastries can be purchased in a bundle of three at S$18 (usual price is S$19.50) or in a bundle of six at S$33 (usual price is S$39). These bundles will be packed in Paris Baguette’s specially designed PB Bread Box for easy delivery or takeaway.

These croissants will be available for purchase on their own or in promotion bundles of three and six from 9 June 2020, at selected Paris Baguette outlets for takeaway:

  • Wisma Atria
  • Suntec City
  • Jem
  • Jewel Changi
  • Changi Airport T3
  • Bugis Junction
  • Hong Leong Building
  • Shenton Way
  • Robinson Road
  • UOB Plaza

Islandwide is also available via the Paris Baguette website. Subjected to a flat islandwide delivery fee of S$10 (no minimum purchase). Customers will enjoy a small surprise that comes with orders above S$80.

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